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Canpressco uses cold-press expelling in their facility, giving us extra virgin camelina oil. Camelina oil can be used in many different applications. Camelina is an excellent substitute for other vegetable oils. Camelina oil is high in Omega-3 fatty acids and Vitamin E. Because of the high nutrient levels of camelina oil, the oil is extremely beneficial when used for nutraceuticals, cosmeceuticals, human consumption, and feed. With the high level of natural antioxidants, the oil is more stable and resistant to oxidation and rancidity when compared to other oils such as flax. Click on the links below to explore these areas of oil use further.
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| Camelina Oil |
| Total Omega-3 |
38.78% |
| Total Omega-6 |
18.02% |
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Cold-Pressed Camelina Oil
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